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Opening times

Book a table
Lunchtime
Noon
Kitchen closing time
Evening
7pm
Kitchen closing time

Brasserie :

10h – Kitchen closing time

Closing time

Wednesday all day
Tuesday evening from October 1 to April 30
Annual holiday: between Christmas and New Year and all of February

Booking: 03 83 43 10 84

Useful information

Payment: Check, CB, Cash, Holiday vouchers, Restaurant vouchers
Accessible to People with Reduced Mobility
Air-conditioned room

History

Chalet Beaurivage was created in 1937 upon the initiative of Mr and Mrs Colin. For years, it was a veritable place of relaxation and leisure where one could both bathe and eat. In the 1970s, with the canalisation of the Moselle, the setting for the famous Guinguette Lorraine changed in appearance, with the elimination of pools and diving boards.
Chalet Beaurivage changed hands in 1979 with the arrival of Mr and Mrs Sey. For more than 40 years, they offer traditional and family cuisine with, among other products, trout, fried foods, puff pastry from Lorraine, etc.
The chalet
Chalet Beaurivage - Salle
Logo simple orné Chalet Beaurivage

Testimonials

The Chalet in pictures

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